Smoked eggplant is what makes this dip so popular. Pair with anything smoked or barbecued for a wonderful appetizer.
| DBA201 | Dip – Babaganoush – 12 x 227g | 2.7kg |
| DBA206 | Dip – Babaganoush – 6 x 227g | 1.362kg |
| DBA203 | Dip – Babaganoush – 4 x 2.1kg | 8.4kg |
| DBA205 | Dip – Babaganoush – 1 x 2.1kg | 2.1kg |
| DBA602 | Dip – Babaganoush – 1 x 4.2kg | 4.2kg |
Nutrition Facts
Serving Size: 100 g
Calories: 70
| Amount / Teneur | % DV / % VQ* |
| Fat / Lipides 7 g | 11% |
| Saturated / saturés 1 g + Trans / trans 0.1 g |
6% |
| Cholesterol / Cholestérol 10 mg | 3% |
| Sodium / Sodium 200 mg | 8% |
| Carbohydrate / Glucides 3 g | 1% |
| Fibre / Fibres 0 g | |
| Sugars / Sucres 1 g | |
| Protein / Protéines 1 g |
* % Daily Value / % Valeur Quotidienne:
Vit A 0% · Vit C 2% · Calcium 2% · Iron / Fer 0%
| Ingredients | Roasted eggplant, mayonnaise (canola oil, liquid egg yolk and liquid whole egg yolk, white vinegar, water, salt, sugar, mustard flour, concentrated lemon juice, spices, natural flavor, calcium disodium EDTA), parmesan cheese, (modified milk ingredients, milk ingredients, bacterial culture, calcium chloride, microbial enzyme, lipase, cultured skim milk, citric acid, water, sodium citrate, sodium phosphate, cellulose, sorbic acid, natamycin, colour, flavour), 100% concentrated lemon juice, canola oil, olive oil, garlic, spices and citric acid. |
|---|---|
| Allergens | Mustard, Dairy, Egg, Processed in a facility that contains tree nuts, wheat, eggs, sulphites, dairy, sesame and mustard. |
| Storage Instructions | Store in Cooler (0-4 degrees Celsius) |
| Usage | Dipping sauce for items such as bread or vegetables or spread for items such as pizza bases, sandwiches or pasta. |
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